Thompson’s Ice House in Bristol, Maine is one of the only places in the United States where people gather every winter to take part in the age-old process of harvesting ice from a frozen pond.
We meet Becky Sigwright, who captains a wind-powered boat that’s been sailing around Maine since before the invention of the telephone. This episode was produced in partnership with the Maine Office of Tourism.
In this episode, we dig into two big questions RVers love to debate: should you really be using a diesel fuel additive, and where should RVers be allowed to park overnight?
First, we talk about a public library in Maine that found itself unexpectedly listed as an overnight camping spot on iOverlande…In this episode, we dig into two big questions RVers love to debate: should you really be using a diesel fuel additive, and where should RVers be allowed to park overnight?
First, we talk about a public library in Maine that found itself unexpectedly listed as an overnight camping spot on iOverlander. That leads us into a bigger conversation about free overnight parking, responsible boondocking, the “freeloader” label, and whether more towns should be creating low-cost or free spaces for RV travelers instead of simply putting up “No Camping” signs.
Then, we’re joined by fuel chemist Jessica Crabtree from Power Service to break down what diesel additives actually do. We talk cetane, lubricity, CP4 fuel pump failures, cold-weather gelling, biodiesel, water and microbial growth, injector deposits, and why the diesel coming out of the pump may not always be ideal for modern engines.
Plus, we talk about Winnebago’s latest production cuts, a new RV tailgating experience at Soldier Field, the increasingly frustrating state of package delivery, and a whole lot more.
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Track SSTK_MUSIC_ID 437726– Monetization ID MONETIZATION_ID AMXDXB4BX5FLHUYE
00:00 Sponsors01:16 Episode Preview01:42 Welcome Back Updates03:28 Library Parking Debate18:24 Sponsor Break19:51 Diesel Additives Interview37:51 Tank Check38:16 Winnebago Plant Closures41:57 Soldier Field Tailgate RVs45:53 Shipping Delivery Frustrations53:43 Listener Survey Thanks56:19 Episode Wrapmore
In this episode of Amateur Traveler, I recount a six-night sailing voyage aboard the Schooner Heritage, one of the vessels in the Maine Windjammer Association fleet.
The trip began and ended in Rockland, Maine, and covered roughly 116 miles through Penobscot Bay. Unlike a conventional cruise, there…In this episode of Amateur Traveler, I recount a six-night sailing voyage aboard the Schooner Heritage, one of the vessels in the Maine Windjammer Association fleet.
The trip began and ended in Rockland, Maine, and covered roughly 116 miles through Penobscot Bay. Unlike a conventional cruise, there was no fixed daily itinerary. Each day’s route depended on the wind, tides, currents, weather forecast, and the availability of a safe anchorage.
I was a guest of the Schooner Heritage. The cruise was hosted, while I paid for transportation to Rockland, expenses before boarding, and crew gratuities.
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https://amateurtraveler.com/sailing-maine-windjammer/
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In this episode we chat with Jocelyn and Justin, the owners and captains of the historic Schooner J & E Riggin, for an inside look at life and travel aboard a nearly 100-year-old windjammer. We talk about what makes sailing the Maine coast so special, from wind-powered routes and themed sailings to …In this episode we chat with Jocelyn and Justin, the owners and captains of the historic Schooner J & E Riggin, for an inside look at life and travel aboard a nearly 100-year-old windjammer. We talk about what makes sailing the Maine coast so special, from wind-powered routes and themed sailings to cozy onboard life and fresh, locally sourced meals cooked on a classic wooden stove. We also dive into what guests can expect on a multi-night sailing, including fall foliage cruises, and why this one-of-a-kind adventure is unlike any other way to experience Maine.
View the 2026 sailing schedule for the Schooner J & E Riggin. Travel Squad Podcast will be sailing on the September 30 to October 4 fall foliage cruise - join us!
Find a great flight deal into Maine by signing up for Thrifty Traveler Premium and get flight deals sent straight to your inbox. Use our promo code TSP to get $20 off your first year subscription.
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Many of you are familiar with the disappearance of Gerry Largay, trail name Inchworm.
In 2013, Gerry went missing near Stratton Maine on her thru hike of the Appalachian Trail. After Maine's most extensive search in their history, she was not found. In fact, it wasn't until more than two years …Many of you are familiar with the disappearance of Gerry Largay, trail name Inchworm.
In 2013, Gerry went missing near Stratton Maine on her thru hike of the Appalachian Trail. After Maine's most extensive search in their history, she was not found. In fact, it wasn't until more than two years later that a surveyor found her remains. So while you may be familiar with the story as it made international news, you probably don't know that Gerry was my friend and hiking buddy.
Gerry stepped off the trail to go to the bathroom, and then got disoriented. Once she found herself lost in the woods, she didn't know what to do. Today, if you'll spare me a few minutes, I'll teach you what you are supposed to do if YOU get lost in the woods. This episode is in honor of my friend, Geradine Largay.
In honor of Gerry, I produced this episode in hopes that it may help a fellow hiker who gets lost in the woods. Today, you will learn tips and techniques you can use if you ever find yourself lost in the wilderness. Please share this message with all of your hiking friends and family!
LINKS MENTIONED
Backpack Emergency Kit
Hiker's Guide to Portable Water Treatment
Safety Tips for Hiking in Bear Country
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Running nearly 2,200 miles along the spine of the Appalachian Range from Georgia to Maine, the Appalachian National Scenic Trail arguably is the world's most famous long-distance trail.
Some think it's also one that can be very crowded in spots. Morgan Sommerville, the director of visitor use manag…Running nearly 2,200 miles along the spine of the Appalachian Range from Georgia to Maine, the Appalachian National Scenic Trail arguably is the world's most famous long-distance trail.
Some think it's also one that can be very crowded in spots. Morgan Sommerville, the director of visitor use management for the Appalachian Trail Conservancy, joins us today to discuss the trail in general and whether it's too crowded.more
(A rebroadcast). Each year, Erin French receives 60,000 postcards from people asking if they can dine at her Maine restaurant The Lost Kitchen. “It really becomes a luck of the draw lottery. We have big post office bins that arrive and we literally reach in, we grab a postcard, we call that person i…(A rebroadcast). Each year, Erin French receives 60,000 postcards from people asking if they can dine at her Maine restaurant The Lost Kitchen. “It really becomes a luck of the draw lottery. We have big post office bins that arrive and we literally reach in, we grab a postcard, we call that person immediately and say, ‘Okay, when do you want to come?’” This episode, Erin shares with Lale what it’s like to experience her beloved restaurant, now in its 11th season, and spills on her new cooking and travel show on Max, Getting Lost With Erin French, which sees the chef road trip across the US in search of new ingredients and inspiration, and sharing meals with Texas farmers, New Orleans chefs, and more.
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Embarking on a solo road trip from Texas to Maine amidst the vibrant fall foliage, I discovered the profound healing power of travel during a tumultuous time in my life. As I reflect on this journey, it was pivotal in regaining my independence and self-confidence after a tough divorce. Through shari…Embarking on a solo road trip from Texas to Maine amidst the vibrant fall foliage, I discovered the profound healing power of travel during a tumultuous time in my life. As I reflect on this journey, it was pivotal in regaining my independence and self-confidence after a tough divorce. Through sharing my story, I hope to inspire you to find solace and strength in your own adventures, big or small, and to explore the transformative impact of travel on personal growth and healing. I'm thrilled...more
From Maine to Florida, coastal units of the National Park System are being impacted in various ways by the changing climate. Some of the impacts affect wildlife, some natural resources, and some the human populations who either live in or come to visit these beautiful areas.
At the National Parks T…From Maine to Florida, coastal units of the National Park System are being impacted in various ways by the changing climate. Some of the impacts affect wildlife, some natural resources, and some the human populations who either live in or come to visit these beautiful areas.
At the National Parks Traveler. We've been working on a series of stories looking at these changes that are showing up.
In recent shows we've discussed impacts to manatees that live in the waters of Everglades and Biscayne national parks as well as Cumberland Island National Seashore, and how sea level rise is impacting salt marshes that are vital for wildlife and which serve as buffers to hurricanes and tropical storms.
At Acadia National Park in Maine, the impacts are materializing in various ways.
Rainstorms are becoming heavier and more damaging, invasive species such as the Asian shore crab are showing up in the waters of Frenchman Bay, and the number of bird species that winter on Mount Desert Island have decreased.
To take a closer look at these changes, we're joined by Nick Fisichelli, the president and CEO of the Schoodic Institute, a nonprofit science center based on the national park's Schoodic Peninsula to discuss some of the impacts that have arrived and the research being done to better understand them. more
Each year, Erin French receives 60,000 postcards from people asking if they can dine at her Maine restaurant The Lost Kitchen. “It really becomes a luck of the draw lottery. We have big post office bins that arrive and we literally reach in, we grab a postcard, we call that person immediately and sa…Each year, Erin French receives 60,000 postcards from people asking if they can dine at her Maine restaurant The Lost Kitchen. “It really becomes a luck of the draw lottery. We have big post office bins that arrive and we literally reach in, we grab a postcard, we call that person immediately and say, ‘Okay, when do you want to come?’” This episode, Erin shares with Lale what it’s like to experience her beloved restaurant, now in its 11th season, and spills on her new cooking and travel show on Max, Getting Lost With Erin French, which sees the chef road trip across the US in search of new ingredients and inspiration, and sharing meals with Texas farmers, New Orleans chefs, and more.
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Along 1,600 miles of the Eastern Seaboard, from Maine to Florida, sea level rise, subsidence, and more potent storms are challenging the National Park Service to figure out how best to protect wildlife and their habitats, as well as historic structures, archaeological sites, modern infrastructure, l…Along 1,600 miles of the Eastern Seaboard, from Maine to Florida, sea level rise, subsidence, and more potent storms are challenging the National Park Service to figure out how best to protect wildlife and their habitats, as well as historic structures, archaeological sites, modern infrastructure, landscapes, and, of course, visitors.
In the coming months, the National Parks Traveler will be examining impacts tied to climate change and how the National Park Service is responding to them. We'll bring you the concerns of residents and communities that are left with the damage from hurricanes and the loss of tax revenues from tourism and trace the strain these events have on the Park Service staff and budget.
We'll also talk to experts about how natural landscapes, such as barrier reefs and salt marshes, and wildlife are being impacted. We're going to have one of those conversations today with two experts from The Nature Conservancy: Dr. Alison Branco, TNC's Climate Adaptation Director, and Dr. Nicole Maher, the organization's Senior Coastal Scientist.more
Join me in Maine, USA for a chilled-paced leg of my epic road trip across America.
In this episode, I get a health scare in Portsmouth before meeting my Couchsurfing host, Ben, at his blueberry farm in Maine. Also, I eat pickled wrinkles (as gross as it sounds) and end up pondering on a rock at…Join me in Maine, USA for a chilled-paced leg of my epic road trip across America.
In this episode, I get a health scare in Portsmouth before meeting my Couchsurfing host, Ben, at his blueberry farm in Maine. Also, I eat pickled wrinkles (as gross as it sounds) and end up pondering on a rock at Acadia National Park.
See pictures and read blog post here: www.theradiovagabond.com/190-maine-blueberries-and-pickled-sea-snails/ more
